Riho Chinese Restaurant Menu

The menu at Riho Chinese Restaurant offers a refined and diverse selection of dishes that showcase the rich flavors of Chinese cuisine with a Japanese twist. Among the standout options is the Shark's Fin Soup with Dried Scallop and Winter Melon, a luxurious, rich dish that combines delicate shark’s fin with the sweetness of winter melon and the depth of dried scallops. Another highlight is the 秋の味覚蒸籠蒸し 発酵海老味噌ソース, a seasonal dish featuring steamed autumn vegetables, enhanced by a flavorful fermented shrimp miso sauce, adding a bold, umami-packed finish. The 一口中華前菜3種盛り合わせ is perfect for those who enjoy variety, offering a delightful trio of Chinese appetizers that tease the palate with their fresh, distinct tastes. Lastly, the 山芋の瀬戸内六穀豚捲き 中国黒酢ソース features tender rolls of Setouchi six-grain pork wrapped around yam, all drenched in a rich Chinese black vinegar sauce that provides a sharp contrast to the savory meat. Together, these dishes reflect the restaurant’s commitment to serving high-quality, innovative Chinese fare with a Japanese touch, making it a must-visit for those seeking an exceptional dining experience.